Mini desserts with purple mousse, nut garnish, and white chocolate decorations on top.

You Deserve a Sweet Treat

Close-up of intricately designed flower-shaped ceramic or polymer clay sculptures with white petals and yellow centers.
A strawberry tart decorated with sliced strawberries and small white flowers on a white plate.
Assorted gourmet eclairs with decorative toppings and different colors
Freshly baked brioche bread loaf on a table.

Breads

Select breads available upon request!

Brioche, pain de mie, brioche buns, babka, cinnamon rolls, and more

Gourmet cake topped with sliced figs, blueberries, and edible flowers on a golden base.

Fresh Tarts

Seasonal fruit, baked, and fresh tarts!

Chocolate cake topped with blackberries, blueberries, marigold flowers, and rosemary sprigs, served on a wooden platter.

Custom Cakes

For Celebrations, Birthdays, Weddings, Anniversaries, Baby showers or any special event in your life!

About

Born and raised amidst the culinary vibrance of Berkeley, California, Clementine has always had a sweet tooth. But it was her French heritage—thanks to her Mom—that truly ignited her passion for pastries, and her curiosity for culinary arts.

Gourmet fruit tarts on a tray, decorated with figs, blueberries, pomegranate seeds, and edible flowers.
Woman in a bakery shop standing by the pastry display.
Illustration of an orange hanging from a branch with green leaves.
Mango rose cake and three small mango tarts with edible flowers on a marble surface.
Tray of six assorted gourmet eclairs with various toppings including chocolate, pistachio, meringue, berry glaze, cream, and flowers.
Decorative cake with berries and flowers on top
Heart-shaped cookie with raspberry jam and powdered sugar
Cake topped with sliced figs, blueberries, and edible flowers on a blue background.
Gourmet pastry with chocolate decorations and gold leaf on a gray background.
Lemon meringue pie with toasted meringue, surrounded by yellow flowers on a white surface.
Sliced marble cake with chocolate swirls and nut topping on a white plate.
Heart-shaped chocolate desserts with pink glaze on round bases, decorated with chocolate shavings.
Decorative cake with blueberries, blackberries, nuts, and edible flowers on a white surface.